Taberna especializada en carnes exóticas, desde canguro hasta cocodrilo, que no agotan su variado surtido de tapas. Excelente y bien acondicionada bodega para beber vinos por copas. Dispone de un pequeño comedor para comer a base de raciones de forma más tranquila.
A tavern specialized in exotic meat, from kangaroo to crocodile, that leave some space for an assorted collection of tapas. An excellent and well-conditioned wine cellar where you can drink glasses and glasses of wine. They have a small dining hall where you can peacefully have some sharing dishes for lunch.
Broqueleros, 3 · 976 43 91 16 · Plano / Map
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